Monday, 21 January 2013

Fun with Polymer Clay

I think it's about time I posted some crafts! I've had these sitting on my Pinterest board for awhile now, and just got around to doing them (like so many of my pins).

First up, these adorable necklaces from Creative Index.  I mean honestly, how cute are these?
I try not to be too ambitious about some of the craft ideas I find, because sometimes 99% of the time they look so easy to make but then I end up balling up whatever it was in frustration and chucking it away.  But these looked quite doable and would match a sweater I have perfectly, so I decided to give it a go.  I got most of the supplies at Hobby Lobby during a trip to Buffalo - why isn't it in Canada yet?! - for a pretty decent price.  For the various jewelry-making accoutrements (don't you just love that word?), I went to Arton Beads on Queen St. - seriously, if you're into jewelry making and are ever in Toronto, check this place out.  It's easy on the wallet and has a great selection.  But I digress.   These were actually sort-of easy to make.  The clay is pretty hard when you take it out of the package, but once you roll it around in your hands for a bit, it becomes pretty pliable and you can flatten it out.  I used a can, because there's some debate on whether polymer clay might be a wee bit toxic, so I didn't want to use any kitchen utensils I use for food prep.  Then I cut out a triangle shape with an X-acto knife and kind of mushed the colours together (Creative Index explains it much better than I do, I promise).  Don't forget to poke holes in them to attach the jump rings.  Then a  good 30 minutes or so in the oven (instructions on the clay package) and they're done! My first batch came out a bit derpy, but I'm nothing if not a perfectionist so I used a triangle template the second time and they came out with much cleaner and straighter lines.  I'm quite pleased with how these came out!

I know this seems super uncreative, making these in the exact same colour, but I swear they are the best option I've found for matching with this sweater.  I haven't found anything better. See?

Onto the second project.  Right now I'm living back with my mom, but I'll be moving out again in the fall and I'll admit I'm already looking into projects and decor tips for my own place.  I'm past the crummy college years of dealing with ugly paint colours and throwing up posters on the wall - I actually want a cute space to live in now.  One of the things I want is a kitchen herb garden.  Especially for cilantro & parsley - whenever I buy them for a recipe, I never end up using the entire bunch and it almost always has to go into the compost, and I end up feeling terribly wasteful.  So I've decided to plant my own herbs to hopefully stop wasting so much.  Does anyone have one? Do you love it?

So anyway, there are all sorts of cute markers for herbs, but I fell in love with these over at Wit & Whistle.


My reaction upon seeing them:

These were even easier to make than the necklaces, because they are not two-toned.  You pretty much roll them out with your hands (if you ever played with clay as a kid and made worms, it's pretty much the same idea), shape them with a rolling tool (again, I used a can), stamp them, and bake them.  I only made 4 because I don't even have said kitchen herb garden yet and didn't want to be overly ambitious.  But, just so you could get an idea, I stuck them in one of our planters. I underestimated how destructive the leaves were and as I was trying to set up the photo, they knocked over and broke a glass candle and dumped my glass of water all over the floor. But aren't they cute?
Ignore the gnome. My mom like gnomes, okay? Let's not make a big deal out of it.
I know this is a long post.  I'm wrapping it up, I promise.  I just want to show you the awesome dinner I made last night.  Chia soy glazed salmon with a heaping "side" of creamy avocado pasta.  It was amazing.
I thought it was going to be a massive fail because I set fire to the ends of the pasta (it's a long story, let's not get into it), burned myself twice, and set off the smoke detector twice.  But, somehow it turned out okay.  The avocado makes the pasta so creamy without actually needing any cream.  It's kind of like a guacamole pasta and I'm okay with that.

Verdicts: Successes.  Although dinner was looking pretty iffy for awhile there.

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